menus inspired by coast and country
We take full advantage of our waterfront location when designing our menus. Our philosophy is that the quality of our food should be something special, prepared with passion and pride, served with a relaxed and friendly informality. We’re proud that this philosophy has led us to being awarded a Rosette by the AA for great locally sourced freshly prepared food.
At the Penhelig Arms, we use only fresh produce with Celtic Pride beef and pork featuring strongly on every menu. Where we really come into our own, though, is our fresh fish. Delivered fresh from the market and Aberdyfi jetty every day, our seafood specials are the only way to take in the beauty that surrounds us.
We’re open throughout the year for breakfast, lunch and dinner.