Penhelig Hotel - a high quality boutique hotel, restaurant and bar with stunning views across the Dyfi estuary.
We at Brains love having fun and enthusiastic people heading up our front of house Teams. Our Pubs are welcoming and friendly, we love being the hub of our neighbourhoods and need like minded people to join us. Are you someone who can guide those working with you to get the job done well whilst sustaining a great atmosphere for staff and customers? Then you would fit right in.
Your role is vital to the development of our Pub Teams. So, passion for training new Team Members is a must. We want you to pass your knowledge and enthusiasm onto the next generation of Team Members who come through our doors. Your role would encompass training staff the Brains way, duty and shift management and supporting the rest of the management team in achieving the highest standards of customer service. After all – who strives to be “just OK”?
Of course, you will have to do some of the serious stuff including cash/stock management and daily compliance including food health & safety. Plus helping the Manager to secure the businesses future by supporting continuous increase in financial performance. But you will need to be able to prioritise your workload. Service and our customers are always our main focus.
Whether it’s career development you’re after or coaching on how to achieve your goals. As one of our valuable Team Leaders you’ll always have support and advice on hand to get you where you want to be.
If this sounds like you then please send us across an application – we’d love to chat through the roles in a bit more detail with you.
*At Brains we appreciate hard work. We know our kitchen teams work incredible hard particularly in our seasonal business during peak times. In recognition of this, all our Chefs in seasonal sites are paid an additional £1 per hour during the summer months (27th May – 2nd September 2018)
Salaey: £8.31 - £8.35 per hour
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